Plant Based ‘Milk’ Chocolate Bar with Caramelised Biscuit
£5.00
- Dairy-Free Creaminess: Features a smooth, rich ‘milk’ chocolate made using rice syrup and chickpea protein.
- Warm, Spiced Crunch: Packed with crunchy pieces of caramelised biscuit for a comforting flavour and texture.
- Plant Based Indulgence: A genuinely satisfying and indulgent treat suitable for a vegan diet.
- Classic Flavour Combination: The perfect pairing of creamy chocolate and sweet, spiced biscuit.
- Convenient Bite-Size Pieces: Ideal for snacking, sharing, or a small, comforting moment of pleasure.
2 in stock
Indulge in our exquisite Plant Based ‘Milk’ Chocolate Bar with Caramelised Biscuit, the perfect dairy-free treat. We’ve crafted a smooth, creamy ‘milk’ chocolate using rice syrup and chickpea protein that delivers a truly satisfying, classic chocolate experience without the dairy. Each bite is generously studded with crunchy pieces of caramelised biscuit, providing a wonderfully warming, spiced flavour and a delightful texture. These bars are a deliciously comforting and genuinely indulgent option for plant based chocolate lovers.
Ingredients: Sugar, cocoa butter, cocoa mass, rice syrup powder, chickpea protein concentrate, emulsifier (lecithin E322), natural vanilla. Biscuit (Gluten free wholegrain oats (67%), sugar, sustainable palm fruit oil, partially inverted refiners syrup (Lyles golden syrup), tapioca starch, dietary fibre (inulin), ground ginger, raising agent (sodium carbonates), sea salt, natural flavourings, ginger powder, ground coriander seed, ground mace.
For allergens, see ingredients in bold and italic. May contain traces of dairy, gluten, sesame, nuts and peanuts. Store in a cool dry place away from direct sunlight.
Minimum weight 50g
Dimensions approximately 8cm x 8cm x 1.5cm
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