Cranacan Highlander Bar
£5.00
- Intense Dark Chocolate: Crafted with rich 71% dark chocolate for a profound cocoa base.
- Aromatic Spiced Caramel: Filled with a gooey caramel infused with classic gingerbread spices.
- Festive Flavour: A warming blend of cinnamon, ginger, cloves, and nutmeg for a comforting taste.
- Perfect Contrast: The slight bitterness of the dark chocolate expertly balances the sweet, spiced caramel.
- Seasonal Indulgence: A luxurious treat perfect for the holiday season or any time you need warmth.
Out of stock
Ingredients: Milk Chocolate (45%) (sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla). Dark Chocolate (71%) (cocoa mass Ecuador, sugar, cocoa butter, natural vanilla), Glucose syrup, Invert sugar syrup, Honey toasted oat & rice clusters (whole grain oatflakes, sugar, crisp rice (rice flour, sugar, malt extract (from barley)), rapeseed oil, honey, caramelised sugar syrup powder), Freeze dried raspberries, 100% organic cacao butter, Himalayan pink salt, Shortbread (wheat flour (with calcium, naicin, iron, folic acid, thiamin), vegetable oil (palm oil, rapeseed oil), sugar, cornflour, butter (milk), full cream milk powder, natural butter flavour (milk), salt, emulsifier E481, raising agent (sodium bicarbonate), natural colouring (beta carotene)), Monkey shoulder blended malt scotch whisky 100% malted barley. water, and yeast.
For allergens, see ingredients in bold. May contain traces of dairy, gluten, sesame, nuts and peanuts. Store in a cool dry place away from direct sunlight.
Minimum weight 50g
Dimensions approximately 8cm x 8cm x 1.5cm
