Milk Chocolate Half Bar with Mint and Raspberry Ganache

Experience a classic redefined with our new Belgian Milk Chocolate with Mint and Raspberry Ganache. We’ve taken our luxuriously smooth Belgian milk chocolate and enrobed an exquisite ganache filling within. This vibrant ganache masterfully blends the cool burst of natural peppermint with the tart sweetness of freeze-dried Scottish raspberries, all complemented by delightful mint crunch for an added textural pop. It’s a sophisticated and refreshing treat that offers a harmonious balance of rich chocolate, fruity tang, and invigorating mint with every bite.

Ingredients: Milk Chocolate (41%) (sugar, cocoa mass, whole milk powder, cocoa butter, emulsifier (soya lecithin E322) natural vanilla), Mint crunch (sugar, peppermint flavouring, colours (E100, E131)), freeze-dried Scottish Raspberries, Ganache (Peppermint extract (sunflower oil, peppermint oil), Pink Himalayan Salt, theobroma cacao, invert sugar syrup, glucose syrup).

Not suitable for other nut, peanut, sesame and soy allergy sufferers and celiacs due to manufacturing methods. Small children can choke on nuts.

For allergens, see ingredients in bold and italic. May contain traces of dairy, gluten, sesame, nuts and peanuts. Store in a cool dry place away from direct sunlight.

Minimum weight 50g
Dimensions approximately 8cm x 8cm x 1.5cm